tony's sushi & steakhouse menu

2 min read 23-01-2025

Welcome to Tony's Sushi & Steakhouse, where culinary artistry meets exceptional dining experiences. Our menu is a celebration of fresh, high-quality ingredients, expertly prepared to tantalize your taste buds. Whether you're a sushi aficionado or a steak connoisseur, we offer a diverse selection to satisfy every palate. Prepare to embark on a culinary adventure unlike any other!

Sushi Delights: A Masterpiece of Freshness

Our sushi chefs, masters of their craft, use only the freshest, sustainably sourced seafood to create a symphony of flavors and textures. Each piece is a testament to their dedication and passion for the art of sushi.

Signature Rolls:

Tony's Special Roll: A delectable combination of spicy tuna, avocado, cucumber, and cream cheese, topped with shrimp tempura and eel sauce. A true taste sensation!
Dragon Roll: A classic favorite featuring shrimp tempura, avocado, and cucumber, topped with eel and unagi sauce.
Philadelphia Roll: Cream cheese, smoked salmon, and avocado create a harmonious blend of flavors. A timeless classic, elegantly presented.
California Roll: A crowd-pleaser featuring crab meat, avocado, and cucumber, perfectly balanced and refreshingly delicious.
Spicy Tuna Roll: For those who love a kick, this roll combines the richness of spicy tuna with the crunch of cucumber.

A La Carte Sushi:

Salmon: Fresh, buttery salmon, expertly sliced for optimal flavor.
Tuna: Rich and savory, our tuna melts in your mouth.
Yellowtail: Delicate and flavorful, a true sushi connoisseur's delight.
Eel: Sweet and savory, perfectly grilled for a delightful texture.
Shrimp: Sweet and succulent shrimp, cooked to perfection.

Steakhouse Sensations: A Cut Above the Rest

Our steakhouse selections feature premium cuts of beef, aged to perfection and grilled to your desired temperature. Each bite is a testament to our commitment to quality and excellence.

Prime Cuts:

Filet Mignon: The epitome of elegance, our filet mignon is tender, juicy, and incredibly flavorful.
Ribeye: A marbled masterpiece, the ribeye delivers rich, intense flavor and a satisfyingly tender texture.
New York Strip: Lean and flavorful, the New York strip is a classic choice for steak lovers.
Porterhouse: A generous cut for the ultimate indulgence, the porterhouse offers both filet mignon and ribeye in one.

Steakhouse Sides:

Garlic Mashed Potatoes: Creamy, rich, and perfectly seasoned.
Truffle Mac and Cheese: A decadent twist on a classic, infused with the aromatic essence of truffle.
Asparagus: Perfectly grilled asparagus, a simple yet elegant side dish.
Creamed Spinach: A classic creamy spinach side dish, rich and flavorful.

Beyond the Main Course:

Our menu also features a wide selection of appetizers, soups, salads, and desserts to complete your dining experience. From our delectable miso soup to our exquisite chocolate lava cake, each dish is crafted with care and attention to detail.

Note: This menu is a sample and may vary depending on seasonality and availability. Please check with our staff for the most up-to-date offerings. We look forward to welcoming you to Tony's Sushi & Steakhouse for an unforgettable dining experience.