how to air fry totino's pizza rolls

Olvin

2 min read

·

01-02-2025

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Totino's Pizza Rolls: a nostalgic favorite, a party staple, a late-night snack champion. But let's be honest, sometimes the oven-baked version leaves you wanting more crispiness. Enter the air fryer – your secret weapon for achieving perfectly golden-brown, delightfully crunchy pizza rolls every single time. This guide will walk you through the process, providing tips and tricks to elevate your Totino's game to the next level.

Why Air Fry Totino's Pizza Rolls?

Air frying offers a superior alternative to traditional oven baking for several key reasons:

• Crispier Exterior: The rapid air circulation in an air fryer creates a shatteringly crisp exterior, unlike the sometimes-soggy results from the oven.
• Faster Cooking Time: Air frying significantly reduces cooking time compared to baking, getting those delicious pizza rolls to your plate much faster.
• Even Cooking: Air fryers distribute heat more evenly, ensuring all your pizza rolls are cooked to perfection, with no pale or burnt spots.
• Less Oil: While you’ll still get that crispy texture, air frying generally uses less oil than deep frying, making it a slightly healthier option.

The Perfect Air Fryer Totino's Pizza Roll Recipe

This method ensures perfectly cooked pizza rolls every time. Adjust cooking times based on your air fryer model and desired crispness.

What You'll Need:

• One bag of Totino's Pizza Rolls (your favorite variety!)
• Air Fryer (any model will do!)
• Optional: Cooking spray (for extra crispiness)

Instructions:

1. Prepare the Pizza Rolls: Remove the pizza rolls from their packaging. Do not preheat the air fryer. Arrange the pizza rolls in a single layer in the air fryer basket. Avoid overcrowding; work in batches if necessary to ensure even cooking.
2. Air Fry: Cook at 370°F (190°C) for 8-10 minutes. Shake or gently toss the basket halfway through cooking to ensure even browning on all sides. Cooking time may vary slightly depending on your air fryer model and how crispy you prefer your pizza rolls.
3. Check for Doneness: The pizza rolls are done when they are golden brown and heated through. Use a food thermometer to check the internal temperature; they should reach at least 165°F (74°C) for food safety.
4. Serve Immediately: Remove the pizza rolls from the air fryer and serve immediately. Enjoy them hot and crispy!

Tips for Extra Crispy Pizza Rolls:

• Lightly Spray with Cooking Spray: Before air frying, lightly spray the pizza rolls with cooking spray. This will help enhance the crispiness.
• Don't Overcrowd the Basket: Overcrowding will lead to uneven cooking and less crispy pizza rolls. Work in batches if needed.
• Adjust Cooking Time: Cooking time may need to be adjusted depending on your air fryer model and desired level of crispness. Start with the recommended time and check frequently.
• Experiment with Seasonings: Get creative! Before air frying, sprinkle your pizza rolls with your favorite seasonings like garlic powder, Parmesan cheese, or Italian herbs for extra flavor.

Troubleshooting Common Air Fryer Pizza Roll Issues:

• Pizza Rolls are Burning: If your pizza rolls are burning, lower the temperature slightly and reduce the cooking time.
• Pizza Rolls are Soggy: If your pizza rolls are soggy, they might be overcrowded. Try using a single layer and increasing the temperature slightly. Also ensure they are completely cooked through to the center.

By following these simple steps, you can transform your ordinary Totino's Pizza Rolls into a crispy, flavorful, and satisfying snack. Happy air frying!